Browsing by Author Azapagic, A

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Showing results 1 to 8 of 8
Issue DateTitleAuthor(s)
18-Mar-2019Aiding the design of innovative and sustainable food packaging: Integrating techno-environmental and circular economy criteriaSchmidt Rivera, XC; Leadley, C; Potter, L; Azapagic, A
24-Jun-2019Environmental sustainability assessment of ready-made baby foods: Meals, menus and dietsSieti, N; Schmidt Rivera, XC; Stamford, L; Azapagic, A
14-Jun-2018Environmental sustainability of renewable hydrogen in comparison with conventional cooking fuelsSchmidt Rivera, XC; Topriska, E; Kolokotroni, M; Azapagic, A
20-Jan-2016Life cycle costs and environmental impacts of production and consumption of ready and home-made mealsSchmidt, X; Azapagic, A
2014Life cycle environmental impacts of convenience food: Comparison of ready and home-made mealsSchmidt Rivera, XC; Espinoza Orias, N; Azapagic, A
8-Jan-2019Life cycle environmental impacts of ready-made meals considering different cuisines and recipesSchmidt, X; Azapagic, A
27-Feb-2020Life cycle environmental sustainability of valorisation routes for spent coffee grounds: From waste to resourcesSchmidt Rivera, XC; Gallego-Schmid, A; Najdanovic-Visak, V; Azapagic, A
9-Aug-2018Sustainability assessment of home-made solar cookers for use in developed countriesMendoza, JMF; Gallego-Schmid, A; Schmidt Rivera, XC; Rieradevall, J; Azapagic, A