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http://bura.brunel.ac.uk/handle/2438/19568| Title: | Food flows in the United Kingdom: The potential of surplus food redistribution to reduce waste |
| Authors: | Facchini, E Iacovidou, E Gronow, J Voulvoulis, N |
| Advisors: | food waste prevention |
| Keywords: | food waste generation;food flow analysis;surplus food;food redistribution;value retention |
| Issue Date: | 3-May-2018 |
| Publisher: | Taylor & Francis |
| Citation: | Journal of the Air and Waste Management Association, 2018, 68 (9), pp. 887 - 899 |
| Description: | © 2018 A&WMA. This is an Accepted Manuscript of an article published by Taylor & Francis in Journal of the Air & Waste Management Association on 07 Dec 2017, available online: https://www.tandfonline.com/doi/full/10.1080/10962247.2017.1405854. Uploaded in accordance with the publisher's self-archiving policy. |
| URI: | https://bura.brunel.ac.uk/handle/2438/19568 |
| DOI: | https://doi.org/10.1080/10962247.2017.1405854 |
| ISSN: | 1096-2247 |
| Appears in Collections: | Dept of Life Sciences Research Papers |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| FullText.pdf | © 2018 A&WMA. This is an Accepted Manuscript of an article published by Taylor & Francis in Journal of the Air & Waste Management Association on 07 Dec 2017, available online: https://www.tandfonline.com/doi/full/10.1080/10962247.2017.1405854. Uploaded in accordance with the publisher's self-archiving policy. | 648.99 kB | Adobe PDF | View/Open |
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