Please use this identifier to cite or link to this item: http://bura.brunel.ac.uk/handle/2438/20071
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dc.contributor.authorJobling, S-
dc.contributor.authorWilliams, R-
dc.contributor.authorten Doeschate, M-
dc.contributor.authorCurnick, D-
dc.contributor.authorBrownlow, A-
dc.contributor.authorBarber, J-
dc.contributor.authorDavidson, N-
dc.contributor.authorDeaville, R-
dc.contributor.authorPerkins, M-
dc.contributor.authorJepson, P-
dc.date.accessioned2020-01-22T09:46:48Z-
dc.date.available2020-01-22T09:46:48Z-
dc.date.issued2020-
dc.identifier.citationEnvironmental Science and Technology (Washington)en_US
dc.identifier.issn0013-936X-
dc.identifier.urihttp://bura.brunel.ac.uk/handle/2438/20071-
dc.description.sponsorshipDepartment for Environment, Food and Rural Affairs, Natural Environment Research Councilen_US
dc.language.isoenen_US
dc.publisherAmerican Chemical Societyen_US
dc.subjectHarbour porpoiseen_US
dc.subjectpolychlorinated biphenylsen_US
dc.subjectpollutionen_US
dc.subjectinfectious diseaseen_US
dc.subjecttemporal trenden_US
dc.titleLevels of polychlorinated biphenyls are still associated with toxic effects in harbour porpoises (Phocoena phocoena) despite having fallen below proposed toxicity thresholdsen_US
dc.typeArticleen_US
dc.relation.isPartOfEnvironmental Science and Technology (Washington)-
pubs.publication-statusAccepted-
Appears in Collections:Dept of Life Sciences Embargoed Research Papers

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