Please use this identifier to cite or link to this item: http://bura.brunel.ac.uk/handle/2438/15236
Full metadata record
DC FieldValueLanguage
dc.contributor.authorHerrmann, J-
dc.contributor.authorTrembley, J-
dc.contributor.authorNannou, T-
dc.contributor.authorJouhara, H-
dc.coverage.spatialBerkshire, UK-
dc.date.accessioned2017-10-09T13:17:23Z-
dc.date.available2017-09-20-
dc.date.available2017-10-09T13:17:23Z-
dc.date.issued2017-
dc.identifier.citationEnergy Procedia, 2017, 123 pp. 256 - 264en_US
dc.identifier.issn1876-6102-
dc.identifier.urihttp://bura.brunel.ac.uk/handle/2438/15236-
dc.format.extent256 - 264-
dc.language.isoenen_US
dc.source1st International Conference on Sustainable Energy and Resource Use in Food Chains,-
dc.source1st International Conference on Sustainable Energy and Resource Use in Food Chains,-
dc.titleCFD model of a lab scale cryogenic batch freezer with the investigation of varying effects on the heat transfer coefficienten_US
dc.typeArticleen_US
dc.identifier.doihttp://dx.doi.org/10.1016/j.egypro.2017.07.260-
dc.relation.isPartOfEnergy Procedia-
pubs.finish-date2017-04-20-
pubs.finish-date2017-04-20-
pubs.publication-statusPublished-
pubs.start-date2017-04-19-
pubs.start-date2017-04-19-
pubs.volume123-
Appears in Collections:Dept of Mechanical and Aerospace Engineering Research Papers

Files in This Item:
File Description SizeFormat 
Fulltext.pdf1.43 MBAdobe PDFView/Open


Items in BURA are protected by copyright, with all rights reserved, unless otherwise indicated.