Brunel University Research Archive(BURA) preserves and enables easy and open access to all
types of digital content. It showcases Brunel's research outputs.
Research contained within BURA is open access, although some publications may be subject
to publisher imposed embargoes. All awarded PhD theses are also archived on BURA.
Browsing by Subject cultured meat
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
|---|---|---|
| 31-Jul-2025 | Can blockchain revolutionize meat production? Addressing transparency, trust, and compliance in conventional and cultured meat | Ahmadi Kaliji, S; Pakseresht, A; Hocquette, J-F |
| 12-Oct-2020 | Cellular agriculture in the UK: a review | Stephens, N; Ellis, M |
| 2016 | The first bite: Imaginaries, promotional publics and the laboratory grown burger | O'Riordan, K; Fotopoulou, A; Stephens, NS |
| 31-Mar-2021 | Join our team, change the world: Edibility, Producibility and Food Futures in cultured meat company recruitment videos | Stephens, N |