Browsing by Author Plunkett, A
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) |
|---|---|---|
| 15-Apr-2015 | Cereal-based dietary iron intervention for improvement of iron status in female runners | Alaunyte, I; Stojceska, V; Plunkett, A; Derbyshire, E |
| 2014 | Dietary iron intervention using a staple food product for improvement of iron status in female runners. | Alaunyte, I; Stojceska, V; Plunkett, A; Derbyshire, E |
| 2011 | Electro-kinetic technology as a low-cost method for dewatering food by-product | Ng, SK; Plunkett, A; Stojceska, V; Ainsworth, P; Lamont-Black, J; Hall, J; White, C; Glendenning, S; Russell, D |
| 2014 | An investigation of the consumer perception on the quality of the gluten and wheat free breads available on the UK market | Potter, R; Stojceska, V; Plunkett, A |
| 6-Oct-2015 | Iron and the female athlete: a review of dietary treatment methods for improving iron status and exercise performance | Alaunyte, I; Stojceska, V; Plunkett, A |