Please use this identifier to cite or link to this item: http://bura.brunel.ac.uk/handle/2438/16689
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dc.contributor.authorLi, J-
dc.contributor.authorGreen, C-
dc.contributor.authorReynolds, A-
dc.contributor.authorShi, H-
dc.contributor.authorRotchell, JM-
dc.date.accessioned2018-08-11T15:05:58Z-
dc.date.available2018-05-21-
dc.date.available2018-08-11T15:05:58Z-
dc.date.issued2018-
dc.identifier.citationEnvironmental Pollution, 2018, 241 pp. 35 - 44en_US
dc.identifier.issn0269-7491-
dc.identifier.urihttp://bura.brunel.ac.uk/handle/2438/16689-
dc.description.abstractGlobal contamination of the marine environment by plastic has led to the discovery of microplastics in a range of marine species, including those for human consumption. In this study, the presence of microplastics and other anthropogenic debris in seawater and mussels (Mytilus edulis) from coastal waters of the U.K., as well as supermarket sources, was investigated. These were detected in all samples from all sites with spatial differences observed. Seawater samples taken from 6 locations (in triplicates) displayed 3.5 ± 2.0 debris items/L on average (range: 1.5-6.7 items/L). In wild mussels sampled from 8 locations around the U.K. coastal environment, the number of total debris items varied from 0.7 to 2.9 items/g of tissue and from 1.1 to 6.4 items/individual. For the supermarket bought mussels, the abundance of microplastics was significantly higher in pre-cooked mussels (1.4 items/g) compared with mussels supplied live (0.9 items/g). Micro-FT-IR spectroscopy was conducted on 136 randomly selected samples, with 94 items characterized. The spectra found that 50% of these debris items characterized were microplastic, with an additional 37% made up of rayon and cotton fibers. The microplastic levels detected in the supermarket bought mussels present a route for human exposure and suggests that their quantification be included as food safety management measures as well as for environmental monitoring health measuresen_US
dc.description.sponsorshipChina Scholarship Council grant and an East China Normal University Outstanding Doctoral Dissertation Cultivation Plan of Action granten_US
dc.format.extent35 - 44-
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.subjectMytilusen_US
dc.subjectMicroplasticsen_US
dc.subjectShellfishen_US
dc.subjectHuman consumptionen_US
dc.titleMicroplastics in mussels sampled from coastal waters and supermarkets in the United Kingdomen_US
dc.typeArticleen_US
dc.identifier.doihttp://dx.doi.org/10.1016/j.envpol.2018.05.038-
dc.relation.isPartOfEnvironmental Pollution-
pubs.publication-statusAccepted-
pubs.volume241-
Appears in Collections:The Experimental Techniques Centre

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