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Issue DateTitleAuthor(s)
10-Nov-2021Greenhouse gas emissions, water footprint, and ecological footprint of food purchases according to their degree of processing in Brazilian metropolitan areas: a time-series study from 1987 to 2018da Silva, JT; Garzillo, JMF; Rauber, F; Kluczkovski, A; Schmidt Rivera, X; da Cruz, GL; Frankowska, A; Martins, CA; da Costa Louzada, ML; Monteiro, CA; Reynolds, C; Bridle, S; Levy, RB
8-Sep-2021Food insecurity, food waste, food behaviours and cooking confidence of UK citizens at the start of the COVID-19 lockdownArmstrong, B; Reynolds, C; Martins, CA; Frankowska, A; Levy, RB; Rauber, F; Osei-Kwasi, HA; Vega, M; Cediel, G; Schmidt, X; Kluczkovski, A; Akparibo, R; Auma, CL; Defeyter, MAA; Tereza da Silva, J; Bridge, G