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Issue Date | Title | Author(s) |
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1-Oct-2025 | An investigation of the use of the solid-state microwave technology as an energy-efficient method to improve heating uniformity and moisture retention during the baking process | Vahid Dastjerdi, L; Stojceska, V; Oruna-Concha, M; Tassou, S |
1-Oct-2025 | Environmental and economic sustainability assessment of food waste management options in a tortilla industry (a case study) | Adeoye, M; Gan, L; Oyetunde-Usman, Z; Willcock, S; Stojceska, V |
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