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Results 1491-1500 of 3683 (Search time: 0.01 seconds).
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Issue DateTitleAuthor(s)
18-Mar-2019Electrocoagulation treatment of dairy processing and slaughterhouse wastewatersReilly, M; Cooley, AP; Tito, D; Tassou, SA; Theodorou, MK
11-Dec-2017CFD modelling development and experimental validation of a phase change material (PCM) heat exchanger with spiral-wired tubesYoussef, W; Ge, YT; Tassou, SA
18-Mar-2019Electro-osmosis dewatering as an energy efficient technique for drying food materialsMenon, A; Mashyamombe, TR; Kaygen, E; Nasiri, MSM; Stojceska, V
18-Mar-2019Analysis of an R744 typical booster configuration, an R744 parallel-compressor booster configuration and an R717/R744 cascade refrigeration system for retail food applications. Part 1: Thermodynamic analysisAmaris, C; Tsamos, KM; Tassou, SA
18-Mar-2019Low temperature gasification of poultry litter in a lab-scale fluidized reactorKatsaros, G; Pandey, DS; Horvat, A; Tassou, S
18-Mar-2019Numerical investigation into the product's weight loss and display shelf life inside the serve-over cabinetHadawey, A; Tassou, S; Haddowe, S; Sundararajan, R
15-Mar-2019UK policies and industrial stakeholder perspectives on building thermal performanceLing-Chin, J; Taylor, W; Davidson, P; Reay, D; Tassou, S; Roskilly, AP
18-Mar-2019Energy saving potential of high temperature heat pumps in the UK Food and Drink sectorCooper, SJG; Hammond, GP; Hewitt, N; Norman, JB; Tassou, SA; Youssef, W
18-Mar-2019Experimental and CFD investigation of overall heat transfer coefficient of finned tube CO <inf>2</inf> gas coolersSantosa, IMC; Tsamos, KM; Gowreesunker, BL; Tassou, SA
18-Mar-2019Ohmic and conventional drying of citrus products: Energy efficiency, greenhouse gas emissions and nutritional propertiesStojceska, V; Atuonwu, J; Tassou, SA