Browsing by Author Reynolds, CJ
Showing results 1 to 4 of 4
Issue Date | Title | Author(s) |
---|---|---|
6-Apr-2022 | An Environmental and Nutritional Evaluation of School Food Menus in Bahia, Brazil That Contribute to Local Public Policy to Promote Sustainability | Kluczkovski, A; Menezes, CA; Tereza da Silva, J; Bastos, L; Lait, R; Cook, J; Cruz, B; Cerqueira, B; Lago, RMRS; Gomes, AN; Ladeia, AMT; Schmidt Rivera, X; Vianna, N; Reynolds, CJ; Oliveira, RR; Bridle, SL |
8-Feb-2020 | How to transition to reduced-meat diets that benefit people and the planet | Rust, N; Ridding, L; Ward, C; Clark, B; Kehoe, L; Dora, M; Whittingham, MJ; McGowan, P; Chaudhary, A; Reynolds, CJ; Trivedy, C; West, N |
28-Jun-2017 | An Integrated Framework to Analyze Local Decision Making and Adaptation to Sea Level Rise in Coastal Regions in Selsey (UK), Broward County (USA), and Santos (Brazil) | Marengo, J; Muller-Karger, F; Pelling, M; Reynolds, CJ; Merrill, SB; Nunes, LH; Paterson, S; Gray, AJ; Lockman, JT; Kartez, J; Moreira, FA; Greco, R; Harari, J; Souza, CRG; Alves, LM; Hosokawa, EK; Tabuchi, EK |
17-Mar-2020 | Interacting with members of the public to discuss the impact of food choices on climate change-experiences from two UK public engagement events | Kluczkovski, A; Cook, J; Downie, HF; Fletcher, A; McLoughlin, L; Markwick, A; Bridle, SL; Reynolds, CJ; Shmidt Rivera, X; Martindale, W; Frankowska, A; Moraes, MM; Birkett, AJ; Summerton, S; Green, R; Fennell, JT; Smith, P; Ingram, J; Langley, I; Yates, L; Ajagun-Brauns, J |