Please use this identifier to cite or link to this item:
http://bura.brunel.ac.uk/handle/2438/17265| Title: | Importance of Sustainable Operations in Food Loss - Evidence from the Belgian food processing industry |
| Authors: | Dora, M Wesana, J Gellynck, X Seth, N Dey, B De Steur, H |
| Keywords: | Food loss;Sustainable Operations;Hotspots;Food Processing Companies |
| Issue Date: | 2018 |
| Publisher: | Springer |
| Citation: | Annals of Operations Research |
| URI: | http://bura.brunel.ac.uk/handle/2438/17265 |
| ISSN: | 1572-9338 |
| Appears in Collections: | Brunel Business School Research Papers |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| FullText.pdf | 592.84 kB | Adobe PDF | View/Open |
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