Search
Add filters:
Use filters to refine the search results.
Results 1-5 of 5 (Search time: 0.005 seconds).
- previous
- 1
- next
Item hits:
Issue Date | Title | Author(s) |
---|---|---|
27-Jan-2021 | How Does Citizen Science Compare to Online Survey Panels? A Comparison of Food Knowledge and Perceptions Between the Zooniverse, Prolific and Qualtrics UK Panels | Armstrong, B; Reynolds, C; Bridge, G; Oakden, L; Wang, C; Panzone, L; Schmidt Rivera, X; Kause, A; Ffoulkes, C; Krawczyk, C; Miller, G; Serjeant, S |
23-Feb-2021 | Using Natural Language Processing and Artificial Intelligence to Explore the Nutrition and Sustainability of Recipes and Food | van Erp, M; Reynolds, C; Maynard, D; Starke, A; Ibáñez Martín, R; Andres, F; Leite, MCA; Alvarez de Toledo, D; Schmidt Rivera, X; Trattner, C; Brewer, S; Adriano Martins, C; Kluczkovski, A; Frankowska, A; Bridle, S; Levy, RB; Rauber, F; da Silva, JT; Bosma, U |
11-Dec-2021 | Impacts of home cooking methods and appliances on the GHG emissions of food | Frankowska, A; Schmidt Rivera, X; Bridle, S; Rodrigues Galdino Kluczkovsk, AM; da Silva, JT; Adriano Martins, C; Rauber, F; Bertazzi Levy, R; Cook, J; Reynolds, C |
10-Nov-2021 | Greenhouse gas emissions, water footprint, and ecological footprint of food purchases according to their degree of processing in Brazilian metropolitan areas: a time-series study from 1987 to 2018 | da Silva, JT; Garzillo, JMF; Rauber, F; Kluczkovski, A; Schmidt Rivera, X; da Cruz, GL; Frankowska, A; Martins, CA; da Costa Louzada, ML; Monteiro, CA; Reynolds, C; Bridle, S; Levy, RB |
20-Sep-2021 | The Importance of Citizen Scientists in the Move Towards Sustainable Diets and a Sustainable Food System | Oakden, L; Bridge, G; Armstrong, B; Reynolds, C; Wang, C; Panzone, L; Schmidt Rivera, X; Kause, A; Ffoulkes, C; Krawczyk, C; Miller, G; Serjeant, S |