Please use this identifier to cite or link to this item: http://bura.brunel.ac.uk/handle/2438/31041
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dc.contributor.authorSimmou, W-
dc.contributor.authorShehadeh, M-
dc.contributor.authorEd-Dafali, S-
dc.contributor.authorHussainey, K-
dc.contributor.authorNandy, M-
dc.date.accessioned2025-04-13T12:02:10Z-
dc.date.available2025-04-13T12:02:10Z-
dc.date.issued2025-04-18-
dc.identifierORCiD: Walid Simmou https://orcid.org/0000-0002-9803-1811-
dc.identifierORCiD: Maha Shehadeh https://orcid.org/0000-0002-9307-5006-
dc.identifierORCiD: Slimane Ed-Dafali https://orcid.org/0000-0003-3412-1559-
dc.identifierORCiD: Khaled Hussainey https://orcid.org/0000-0003-3641-1031-
dc.identifierORCiD: Monomita Nandy https://orcid.org/0000-0001-8191-2412-
dc.identifier.citationSimmou W. et al. (2025) 'From Culture to Green Innovation: The interplay of Social Capital, Entrepreneurial Leadership, and Green Knowledge Sharing in Moroccan Agricultural SMEs', Business Strategy and the Environment, 0 (ahead of print), pp. 1 - 19. doi: 10.1002/bse.4303.en_US
dc.identifier.issn0964-4733-
dc.identifier.urihttps://bura.brunel.ac.uk/handle/2438/31041-
dc.description.abstractSustainable economic growth hinges on the active participation of small and medium-sized enterprises (SMEs) in green innovation (GI). However, research on the drivers of GI adoption in developing countries often overlooks the intricate interplay between organizational and social factors. Drawing on social cognitive theory, this study investigates the interplay between organizational green culture (OGC), social capital (SC), entrepreneurial leadership (EL), and green knowledge sharing (GKS) in driving GI. Data from 565 Moroccan agricultural SMEs collected through an online questionnaire were analyzed using multiple regression. The findings reveal that EL significantly mediates the positive relationships between OGC, SC, and GI. Moreover, GKS strengthens the indirect effects of OGC and SC on GI through EL. These results underscore the critical role of leadership in fostering GI within SMEs and highlight the importance of cultivating a culture of knowledge sharing to amplify the impact of organizational and social factors.en_US
dc.format.extent1 - 19-
dc.format.mediumPrint-Electronic-
dc.language.isoen_USen_US
dc.publisherWiley on behalf of ERP Environmenten_US
dc.rightsCopyright © 2025 ERP Environment and John Wiley & Sons Ltd. This is the peer reviewed version of the following article: Simmou W. et al. (2025) 'From Culture to Green Innovation: The interplay of Social Capital, Entrepreneurial Leadership, and Green Knowledge Sharing in Moroccan Agricultural SMEs', Business Strategy and the Environment, 0 (ahead of print), pp. 1 - 19, which has been published in final form at https://doi.org/10.1002/bse.4303. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions (see: https://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html).-
dc.rights.urihttps://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html-
dc.titleFrom Culture to Green Innovation: The interplay of Social Capital, Entrepreneurial Leadership, and Green Knowledge Sharing in Moroccan Agricultural SMEsen_US
dc.typeArticleen_US
dc.date.dateAccepted2025-04-07-
dc.identifier.doihttps://doi.org/10.1002/bse.4303-
dc.relation.isPartOfBusiness Strategy and the Environment-
pubs.publication-statusPublished online-
dc.identifier.eissn1099-0836-
dcterms.dateAccepted2025-04-07-
dc.rights.holderERP Environment and John Wiley & Sons Ltd.-
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FullText.pdfEmbargoed until 18 April 2027. Copyright © 2025 ERP Environment and John Wiley & Sons Ltd. This is the peer reviewed version of the following article: Simmou W. et al. (2025) 'From Culture to Green Innovation: The interplay of Social Capital, Entrepreneurial Leadership, and Green Knowledge Sharing in Moroccan Agricultural SMEs', Business Strategy and the Environment, 0 (ahead of print), pp. 1 - 19, which has been published in final form at https://doi.org/10.1002/bse.4303. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions (see: https://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html).567.68 kBAdobe PDFView/Open


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