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Issue DateTitleAuthor(s)
16-Sep-2025Cultivating intention to stay: A cross-cultural exploration of leadership and ethical climates in hotel industryNazarian, A; Wijetunga, S; Foroudi, P; Atkinson, P; Christodoulou, I
7-Oct-2020Digital transformation and tourist experience co-design: Big social data for planning cultural tourismCuomo, MT; Tortora, D; Foroudi, P; Giordano, A; Festa, G; Metallo, G
2022A bibliometric review of innovation networks: 30 years of studyRezaei, H; Akbari, M; Karimi, A; Foroudi, P
7-Mar-2023A Brief History of Service Innovation: The evolution of past, present, and future of service innovationMahavarpour, N; Marvi, R; Foroudi, P
6-Mar-2025Artificial intelligence and robotics in the hydrogen lifecycle: A systematic reviewQuintanilla, P; Elhalwagy, A; Duan, L; Masoudi Soltani, S; Lai, CS; Foroudi, P; Huda, MN; Nandy, M
2-Mar-2021Exploring waiters’ occupational identity and turnover intention: A qualitative study focusing on Michelin-starred restaurants in LondonJerez-Jerez, MJ; Melewar, TC; Foroudi, P
7-Oct-2025Beyond satisfaction: A hierarchical model of three distinct guest experience types in peer-to-peer accommodationForoudi, P; Ueno, A; Dennis, C; Tzempelikos, N; Bagheri, A
26-Aug-2022Generation, susceptibility, and response regarding negativity: An in-depth analysis on negative online reviewsColmekcioglu, N; Marvi, R; Foroudi, P; Okumus, F
3-Nov-2020The Gloom of the COVID-19 Shock in the Hospitality Industry: A Study of Consumer Risk Perception and Adaptive Belief in the Dark Cloud of a PandemicForoudi, P; Tabaghdehi, SAH; Marvi, R
5-Aug-2024A Bibliometric Review of Customer Engagement in the International Domain: Reviewing the Past and the PresentMarvi, R; Foroudi, P; Jerez, MJ