Brunel University Research Archive(BURA) preserves and enables easy and open access to all
types of digital content. It showcases Brunel's research outputs.
Research contained within BURA is open access, although some publications may be subject
to publisher imposed embargoes. All awarded PhD theses are also archived on BURA.
Browsing by Author Atuonwu, JC
Showing results 1 to 6 of 6
| Issue Date | Title | Author(s) |
| 26-Sep-2018 | Comparative assessment of innovative and conventional food preservation technologies: Process energy performance and greenhouse gas emissions | Atuonwu, JC; Leadley, C; Bosman, A; Tassou, SA; Lopez-Quiroga, E; Fryer, PJ |
| 18-Mar-2019 | Energy and quality performance assessment of emerging and conventional food preservation technologies | Atuonwu, JC; Tassou, S; Leadley, C; Bosman, A |
| 23-Jan-2018 | Energy issues in microwave food processing: A review of developments and the enabling potentials of solid-state power delivery | Atuonwu, JC; Tassou, SA |
| 11-Sep-2018 | Fluidized bed drying of petals of Echium amoenum Fisch. and C.A. Mey: energy analysis and carbon footprint | Nadi, F; Atuonwu, JC |
| 29-Nov-2019 | High-pressure processing, microwave, ohmic, and conventional thermal pasteurization: Quality aspects and energy economics | Atuonwu, JC; Leadley, C; Bosman, A; Tassou, SA |
| 2017 | Reducing energy consumption in spray drying by monodisperse droplet generation: Modelling and simulation | Atuonwu, JC; Stapley, AGF |
