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Title: Energy issues in microwave food processing: A review of developments and the enabling potentials of solid-state power delivery
Authors: Atuonwu, JC
Tassou, SA
Keywords: Microwave food processing;Energy;Sustainability;Solid-state power sources;Emerging process technologies;Economics
Issue Date: 2018
Citation: Critical Reviews in Food Science and Nutrition, 2018, pp. 1 - 16
ISSN: 1040-8398
Appears in Collections:Institute for the Environment

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