Browsing by Author De Steur, H

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Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)
2016Applying Value Stream Mapping to reduce food losses and wastes in supply chains: a systematic reviewDe Steur, H; Wesan, J; Dora, M; Pearce, D; Gellynck, X
2018Importance of Sustainable Operations in Food Loss - Evidence from the Belgian food processing industryDora, M; Wesana, J; Gellynck, X; Seth, N; Dey, B; De Steur, H
3-Aug-2019Measuring food and nutritional losses through value stream mapping along the dairy value chain in UgandaWesana, J; Dora, M; Gellynck, X; Pearce, D; De Steur, H
7-Feb-2018Towards nutrition sensitive agriculture. Actor readiness to reduce food and nutrient losses or wastes along the dairy value chain in UgandaWesana, J; De Steur, H; Dora, M; Mutenyo, E; Muyama, L; Gellynck, X