Please use this identifier to cite or link to this item:
http://bura.brunel.ac.uk/handle/2438/20519
Title: | Impacts of food contact chemicals on human health: a consensus statement |
Authors: | Muncke, J Andersson, A-M Backhaus, T Boucher, JM Carney Almroth, B Castillo Castillo, A Chevrier, J Demeneix, BA Emmanuel, JA Fini, J-B Gee, D Geueke, B Groh, K Heindel, JJ Houlihan, J Kassotis, CD Kwiatkowski, CF Lefferts, LY Maffini, MV Martin, OV Myers, JP Nadal, A Nerin, C Pelch, KE Fernández, SR Sargis, RM Soto, AM Trasande, L Vandenberg, LN Wagner, M Wu, C Zoeller, RT Scheringer, M |
Issue Date: | 3-Mar-2020 |
Publisher: | Springer Science and Business Media LLC |
Citation: | Environmental Health, 2020, 19 (1) |
URI: | http://bura.brunel.ac.uk/handle/2438/20519 |
DOI: | http://dx.doi.org/10.1186/s12940-020-0572-5 |
ISSN: | 25 25 http://dx.doi.org/10.1186/s12940-020-0572-5 1476-069X |
Other Identifiers: | 25 25 |
Appears in Collections: | Dept of Life Sciences Research Papers |
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