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Please use this identifier to cite or link to this item: http://bura.brunel.ac.uk/handle/2438/32187
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dc.contributor.authorBaines, S-
dc.date.accessioned2025-10-19T16:28:46Z-
dc.date.available2025-10-19T16:28:46Z-
dc.date.issued2017-06-13-
dc.identifierORCiD: Stephanie Baines https://orcid.org/0000-0001-7293-9517-
dc.identifier.citationBaines, S. (2017) 'Controlling food seeking in the presence of food cues (Commentary on van Steenbergen et al. (2017))', European Journal of Neuroscience, 46 (2), pp. 1813 - 1814. doi: 10.1111/ejn.13617.en_US
dc.identifier.issn0953-816X-
dc.identifier.urihttps://bura.brunel.ac.uk/handle/2438/32187-
dc.descriptionFree Access is to the published version is available at https://doi.org/10.1111/ejn.13617 .-
dc.description.abstractRates of obesity in the human population have reached epidemic proportions (WHO, 2015). It has been suggested that the abundance of available food is one factor underlying increasing rates of weight gain (Hill & Peters, 1998). The preponderance of food ‘cues’, stimuli that elicit food-seeking and consumption behaviour, in our obesogenic environment, however, might also be a vital contributor (Hill & Peters, 1998). For this reason, understanding the neural mechanisms driving human food-seeking behaviour is of vital importance.en_US
dc.format.extent1813 - 1814-
dc.format.mediumPrint-Electronic-
dc.language.isoenen_US
dc.publisherWiley on behalf of the Federation of European Neuroscience Societiesen_US
dc.rightsCopyright © 2017 Federation of European Neuroscience Societies and John Wiley & Sons Ltd. This is the peer reviewed version of the following article: Baines, S. (2017) 'Controlling food seeking in the presence of food cues (Commentary on van Steenbergen et al. (2017))', European Journal of Neuroscience, 46 (2), pp. 1813 - 1814, which has been published in final form at https://doi.org/10.1111/ejn.13617. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions (see: https://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html ).-
dc.rights.urihttps://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html-
dc.titleControlling food seeking in the presence of food cues (Commentary on van Steenbergen et al. (2017))en_US
dc.typeArticleen_US
dc.date.dateAccepted2017-06-13-
dc.identifier.doihttps://doi.org/10.1111/ejn.13617-
dc.relation.isPartOfEuropean Journal of Neuroscience-
pubs.issue2-
pubs.publication-statusPublished-
pubs.volume46-
dc.identifier.eissn1460-9568-
dcterms.dateAccepted2017-06-13-
dc.rights.holderFederation of European Neuroscience Societies and John Wiley & Sons Ltd.-
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FullText.pdfCopyright © 2017 Federation of European Neuroscience Societies and John Wiley & Sons Ltd. This is the peer reviewed version of the following article: Baines, S. (2017) 'Controlling food seeking in the presence of food cues (Commentary on van Steenbergen et al. (2017))', European Journal of Neuroscience, 46 (2), pp. 1813 - 1814, which has been published in final form at https://doi.org/10.1111/ejn.13617. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions (see: https://authorservices.wiley.com/author-resources/Journal-Authors/licensing/self-archiving.html ).157.31 kBAdobe PDFView/Open
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