Search
Add filters:
Use filters to refine the search results.
Results 1-4 of 4 (Search time: 0.009 seconds).
- previous
- 1
- next
Item hits:
Issue Date | Title | Author(s) |
---|---|---|
2016 | Applying Value Stream Mapping to reduce food losses and wastes in supply chains: a systematic review | De Steur, H; Wesan, J; Dora, M; Pearce, D; Gellynck, X |
2018 | Determining factors driving sustainable performance through the application of lean management practices in horticultural primary production | Pearce, D; Dora, M; Wesana, J; Gellynck, X |
4-Jun-2021 | Toward sustainable primary production through the application of lean management in South African fruit horticulture | Pearce, D; Dora, M; Wesana, J; Gellynck, X |
3-Aug-2019 | Measuring food and nutritional losses through value stream mapping along the dairy value chain in Uganda | Wesana, J; Dora, M; Gellynck, X; Pearce, D; De Steur, H |
Discover
Subject