Please use this identifier to cite or link to this item: http://bura.brunel.ac.uk/handle/2438/32536
Title: On-campus food poverty in England: student hunger and university free food provision
Authors: McHugh, E
Wainwright, E
Bhuyan, M
Issue Date: 6-Jan-2026
Publisher: Brunel University of London
Citation: McHugh, E., Wainwright, E. and Bhuyan, M. (2026) On-campus food poverty in England: student hunger and university free food provision. London: Brunel Unnivesity of London, (in press), pp. 1 - 8. doi: 10.17633/rd.brunel.30919625.
Abstract: This report provides summary findings of a 20-month British Academy/ Leverhulme-funded project to examine on-campus free food provision in response to student need. We define free food provision as food that is free at the point of collection and consumption and is based on presumed and/or evidenced student need.
URI: https://bura.brunel.ac.uk/handle/2438/32536
DOI: https://doi.org/10.17633/rd.brunel.30919625
Other Identifiers: ORCiD: Ellen McHugh https://orcid.org/0000-0002-8483-2255
ORCiD: Emma Wainwright https://orcid.org/0000-0001-6490-7160
Appears in Collections:Dept of Education Research Papers

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