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Results 1-10 of 11 (Search time: 0.027 seconds).
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Issue DateTitleAuthor(s)
2016Information sharing and its integrative role: An empirical study of the malt barley value chain in EthiopiaWatabaji, M; Molnar, A; Weaver, R; Dora, M; Gellynck, X
2016The influence of value chain integration on performance: An empirical study of the malt barley value chain in EthiopiaWatabaji, M; Dora, M; Molnar, A; Gellynck, X
2016Applying Value Stream Mapping to reduce food losses and wastes in supply chains: a systematic reviewDe Steur, H; Wesan, J; Dora, M; Pearce, D; Gellynck, X
2016The influence of value chain integration on performance: An empirical study of the malt barley value chain in EthiopiaWatabaji, M; Dora, M; Molnar, A; Gellynck, X
2015Determinants and barriers to lean implementation in food-processing SMEs - A multiple case analysisDora, M; Kumar, M; Gellynck, X
2018Importance of Sustainable Operations in Food Loss - Evidence from the Belgian food processing industryDora, M; Wesana, J; Gellynck, X; Seth, N; Dey, B; De Steur, H
2018Determining factors driving sustainable performance through the application of lean management practices in horticultural primary productionPearce, D; Dora, M; Wesana, J; Gellynck, X
7-Feb-2018Towards nutrition sensitive agriculture. Actor readiness to reduce food and nutrient losses or wastes along the dairy value chain in UgandaWesana, J; De Steur, H; Dora, M; Mutenyo, E; Muyama, L; Gellynck, X
2018Mobile phone adoption in agri-food sector: Are farmers in Sub-Saharan Africa connected?Kabbiri, R; Dora, M; Kumar, V; Elepu, G; Gellynck, X
15-Sep-2020Labelling nutrition sensitive food chains: a consumer preference analysis of milk productsWesana, J; Gellynck, X; Dora, M; Muyama, L; Mutenyo, E; Ahikiriza, E; Kagambe, E; De Steur, H